Coconut Chia & Granola Cups (Dairy Free)

INGREDIENTS

• 1/4 cup chia seeds, white or black

• 1 cup water or coconut water

• 2 tbsp coconut yoghurt

• 1 tsp honey or stevia to desired sweetness

• 1/2 tsp cinnamon

• 2 tbsp coco-nut granola or any other natural granola or muesli mix

• 1 tsp shredded coconut to finish & berries

METHOD

01: To make the chia pudding, combine everything except the granola in a bowl and leave in the fridge covered overnight or for at least a couple of hours to set.

02: Once set, add half of the chia pudding to glass jar or cup,  layer with 2 tablespoons of the granola and then add the rest of the chia pudding on top. 

03: Finish with a sprinkle of shredded coconut and top with some berries.

Delicious for breakfast or as a healthy dessert!